One of my goals this year was to run the Marine Corps Historic Half, on May 21st, 2017, with two of my three kids this year (my youngest has no interest in running 13.1 miles, understandably…). The last time I ran with my oldest two kids was in 2011 when we ran the Marine Corps Irish 10k. Here are some pictures from our 10k run on March 26th, 2011:
We have not run together since 2011, so I wanted all of us to get back out there to tackle bigger and better challenges. We had a great time yesterday at the Marine Corps Historic Half Marathon (13.1 miles) in Fredricksburg, Virginia. My kids and I have come a long way since the last 10k run we did together! My girlfriend joined us on the run.
Our next big goal is to run the Marine Corps Marathon together this October. Oohrah!
Society grows great when old men plant trees whose shade they know they shall never sit in.
I love synchronicity – the Jungian idea that events are “meaningful coincidences” if they occur with no causal relationship yet seem to be meaningfully related. This Spring, I started reading Mike Michalowicz’s book ‘The Pumpkin Plan’. The central idea of his book is that business people should be more inclined to trim away customers to focus solely on their best customers in order to grow them, and their company, to the biggest size possible. Mike likens this business focus on the best customers to a farmer who tries to trim away all pumpkins on a vine to a select one or two in order to grow the biggest pumpkins possible. This Rhode Island farmer’s pumpkin grew to 2,261.5 pounds!! What?!?
Growing is what Spring is all about. For some reason, this Spring in particular has had me focusing inordinately on growth: growing my own vegetables, growing my income, growing my net worth, growing my muscles, growing my cardiovascular strength, growing my family bonds, helping my employer grow. Every day I think about GROWTH. How can I grow more? How can I get bigger? How can I 10x my life??!?! I’m done shrinking!!! I look at the earth – not the World as a whole, but dirt – and biological organisms and how life literally springs forth from it every Spring. No matter what man does to the planet, seemingly, life still springs forth every year. The life force is so strong on earth. Life wants to grow! Life must grow! It can’t be stopped. That’s what this planet does – springs forth life and growth – and humans are no different.
My girlfriend and I started a garden in our back yard a few weeks ago. It was back-breaking work. We got covered in dirt and mud. It rained as we worked. Our backs and hands hurt. I could barely stand upright the next day. It felt awesome. We now have spinach, beans, herbs, bee-balm, tomatoes, potatoes and cucumbers growing. We also have planters of grape vines, black berries and blue berries growing. Despite our lack of farming skills and knowledge, the earth continues to spring forth life. The energy to give life, emerge and grow is unstoppable and everywhere. It’s awesome to think that we humans are products of this energy.
We didn’t stop at a garden in the back yard though. I bought some land down in Southern Virginia this Spring so I could grow even more life! My family and I were down there last weekend (West of the Richmond area) planting Apple, Plum, Cherry and Oak Trees. We also seeded Sun Flowers, Wild Flowers, and some other seeds. If we let the land sit for long enough without intervention, trees and weeds of all sorts would eventually take over the land. I am trying to impose my own growth plan and will on the land instead by determining what life I say will grow there. Why must we grow Fruit and White Oak trees and Sun Flowers, JC? Because I said so, that’s why. I command it to grow!!
Also in the last few weeks, I discovered this guy, CT Fletcher, and how he uses the phrase, ‘I command you to grow!’, to grow his muscles as he lifts weights. He commands his muscles to grow! Why? Because he said so! It’s his ‘Magnificent Obsession’! This is genius! CT has learned to envision the change he wants to affect in his life, and to impose his will over it to make it so. Can I do that too? Can you?
My new mantra when I look at my Bank Account, my Gardens, my Trees, my Relationships, AND my muscles is: ‘I command you to grow!’ Why JC? Because I said so, that’s why!
Today is March 14th, 2017. I’ve been writing code all day – learning Angular2 – and I need a break, so I thought I’d thrown down some words…from the heart. It’s my favorite son’s birthday. It’s PIrate Day. And, it snowed today. Shiver me timbers!
What could all of these synchronistic events be conspiring to tell to us? I don’t know, but I do know Spring and Summer are just around the corner. And with Summer, comes crime and bad dudes named James. So lock up those bikes folks, and be careful out there.
This one goes out to my girl, ‘She Hulk’ Cindy, and my boy, the real ‘Money Maker’ Mike…
One of the big questions I’ve been asking myself lately is ‘Where do I go from here?’. Where do I try to take myself spiritually, financially, professionally as a father, boyfriend, and human being…I’m trying to have a longer-term outlook on my life as I get older so I at least try to plan to obtain certain long-term objectives as opposed to simply living in the here-and-now, which I guess is a good thing if you’re Buddhist. But I also believe in long-term planning. My life has been mostly a mess so far, at least as an adult. Lots of broken, messed up dreams and relationships. I’m thinking now that if I plan better, that if I have a longer-term outlook, I can set myself up for better success in the future. If I could just get my act together. Maybe. We’ll see. I think a big part of ‘success’ in life is asking yourself important, meaningful questions and trying to find answers to them. Put your brain to work on the problem statements, and daily meditate on the solutions. Find the solutions. Where do we go from here?
I’ve wanted to learn to make iOS Apps for some time, so I finally bit the bullet and bought a Mac Mini, downloaded Xcode, and started programming. I’m getting to the point where I want to deploy and test my app on my own iPhone (rather than run in a simulator), but in order to do that, you have to join the Apple Developer Program so you can appropriately sign and deploy your App to real iPhone and iPad hardware. And boy, what a pain joining this program is!
I should qualify this statement…I’ve joined the Apple Developer Program before as an individual. Everything went through ok then, but i never got around to actually building an App. This time, however, I decided to F.O.C.U.S – Follow One Course Until Success – and to actually build an App this time. And this time, I decided to join the Apple Developer Program as a Corporate Entity; you know, with designs of becoming a Billion Dollar Unicorn. Apple gets funny with Corporate Developer Registrations, seemingly. They require that you have a DUNS Number. Ok, whatever. I’m used to bureaucracy. I went and got me a DUNS Number. But for some reason, it took weeks (in reality, months) to associate a DUNS number with my Company in Apple land. Dun and Bradstreet told me to wait a few weeks, after updating some key email and phone number information, before trying to enroll in the Apple Developer Program again. So I waited…and waited…and I’m still waiting…
After waiting entirely too long, I tried to enroll again. This time, Apple complained that my credit card was being rejected. Really? Ok, so I tried another credit card. Rejected again. Really???? I logged in to both credit card accounts. Sure enough, successful charges from Apple on both for $99, but for some reason, Apple would still not let me enroll in their program:
At this point, I am quite flustrated. Of course I will press on, because I am committed to this project and to learning iOS development. But I never had this much problem getting an Android App out into the Google Play Store…I expect much more of Apple. This process should have been absolutely thoughtless and painless. But it’s a good reminder of how difficult and tenuous it is to build a company on top of another company’s technology.
EDIT (2/16/2017): I called Apple today and was unable to resolve the technical problem behind registering online, so I registered for the Developer Program over the phone this afternoon. Part of my urgency in getting this registration done was because I wanted a shot at attending WWDC2017 this year. Registration for WWDC2017 is by random selection to members of the Developer Program in good standing as of 2/16/2017 at 0530am PST. I registered online the evening of 2/15/2017, but it failed due to technical problems with the Apple website (my credit cards are fine). So I’m hoping I can still figure out a way to get in good standing for possible selection to WWDC2017.
I took my family to Paris, France for the 2016-2017 New Years Eve celebrations. We were essentially just there for the weekend, but it was a fabulous weekend – one that I will never forget. The sites and food were unforgettable. For New Year’s Eve, I treated my family to an 8 course French Meal and Wine/Champagne Pairing at the Hotel Raphael in Paris very close to the Champs-Elysées. My kids and I were definitely not used to fancy food such as this, but it was a beautiful and tasteful introduction to food as art (as opposed to American style ‘fast food’). Here’s a video of my dessert (thanks Alison ;):
In Paris, we were delighted to see the Eiffel Tower, The Arc De Triomphe, The Palace of Versailles, and to listen to Vivaldi’s Four Seasons, and other beautiful musical pieces, performed by a Chamber Orchestra at the Église de la Madeleine Roman Catholic Church. I left Paris with a profound appreciation for the art and beauty that abounds in this wonderful city, from her cuisine to her architecture, to her music and her people. The French seem to have a genetic disposition toward an aesthetic appreciation of life, which I find hard to come by in the United States. The french term, ‘Joi De Vivre,’ comes to mind when I reflect on our weekend trip to France.
According to Wikipedia: “It ‘can be a joy of conversation, joy of eating, joy of anything one might do… And joie de vivre may be seen as a joy of everything, a comprehensive joy, a philosophy of life, a Weltanschauung…'”
I happened to catch a Netflix Documentary this evening called “Chef’s Table, France,” Season I, which was a story about an amazing French Chef, Alain Passard. As I watched the story unfold about how Chef Passard became a Chef, identifying his career path as early as 14 years old, how he found a mentor and soon bought his mentor’s restaurant, which he named ‘Arpege’, I was completely drawn in by Chef Passard’s sense of life purpose, mastery and pursuit of excellence in his craft. It is not often you find or learn of someone who absolutely loves what they do for a living. I hung on his every word in this documentary and even took notes, hoping to graph some of his sense of aesthetics and Joi de Vivre into my own life and professional career. Here are some of Chef Alain Passard’s quotes and anecdotes I noted from the Netflix Documentary, ‘Chef’s Table, France’:
“When you close your eyes at night, what’s important? You’ve spent the day taking risks. You’ve made some people very happy.”
Chef Passard relates that what you create is just as important as how you create it, which he refers to as ‘Gestures’ or ‘Hand Gestures’. The way you move your hands to create something of value is important and takes hours and years and decades of practice. Chef Passard’s Grandmother was an amazing cook; his mother sewed and his father was a musician. His Grandfather was a sculptor who worked with wood. He learned the importance of hand gestures early in his life and applied them to his craft. He works bread dough like it’s fabric. He sews Duck and Chicken together to create a unique dish. With regards to the hand gesture, he says: “In cuisine, in music, in sculpture, in painting, it’s everything. Either we like the gesture, either we like the hand, or we do not. And this hand, if we want it to be more beautiful, we must work seven hours, eight hours, ten hours in the kitchen every day. This makes the hand more precise, and more elegant.” He goes on to say that a 14 year old does not have the precision of hand that a 30 year old cook has. He says, “I am never happier than when I put my fingers on a new gesture or a new flavor. It feels wonderful.”
“You really become a cook between 40 and 50 years old.”
Can the same not also be said about other professions as well?
When Chef Passard started his restaurant, Arpege, he says that the one and two star ratings came fairly easily, but the three star rating was very difficult to attain. Three Stars is the highest rating for a restaurant. Maintaining three stars is apparently extremely difficult to do, but Chef Passard’s mentality is to pursue higher and higher standards, never stopping or resting upon his current achievements. The search for excellence is never ending, but it’s something he loves. I was struck how there was no mention of the pursuit of money in this documentary, it was purely the pursuit of passion, excellence, and the art of food. In fact, there came a point in Chef Passard’s professional career where he was losing his passion for cooking meat, so he decided to take a year of introspection to find his passion again. He reinvented himself and his restaurant as primarily vegetarian while still maintaining their three star rating. He found a new hand. A new outlook.
“My only ambition is to love what I do more each day. Just the idea of a job well done. No outside projects, needs, or dreams. If this story exists today, it’s because I love my job more than anything.”
This past Tuesday I chaperoned a group of High School kids in my daughter’s Geography Class. Our mission was to spend all day at the World War II Memorial in Washington DC surveying visitors about the memorials the respondents were visiting, how far they traveled to get to DC, etc. I was glad to spend time with my daughter, but I thought staying all day at one memorial was going to be really boring. I was wrong.
As I sat at the entrance of the World War II Memorial listening to the High School kids survey random people coming and going, I watched and listened to the people milling about. I reflected on what the memorial really stood for and became quite moved by the overall experience. I heard accents and languages from Japan, Germany, Australia, Canada, Great Britain and from all over the United States. I witnessed World War II vets visiting from all over the country as provided for by the Honor Flight Network Program, a non-profit organization that helps US Veterans find closure by bringing them to the memorial of the war they participated in.
I watched several cohorts of Honor Flight supported Veterans come through the memorial. One veteran, in a wheelchair and with tears in his eyes, shook my daughter’s hand and thanked her for coming. My daughter said she felt bad because the only reason she was there was because of her High School Project. 🙂 I watched these veterans take in the memorial and get transported back in time to the mid 1940’s when life seemed both simpler and much harder because of the war. These men and women cried as they looked and touched parts of the memorial recalling times past as they fought one of the most significant wars in history.
While at the memorial, I also thought about my Granddad, Jim Dupler. He was in the Army Air Corps (which became the US Air Force) during the War and flew B-26 bombers over Tunisia fighting General Rommel. He told me a few stories about his time in the war. He recounted to me how he could see flack from the enemy guns exploding below and around his aircraft. He told me he never really thought about dying through all of that. In fact, he only suffered some shrapnel through the bottom of his foot during one of his flights. He survived the war, retired as a Lt. Colonel, and was able to spend alot of time with his kids and grandkids. In fact, my Granddad survived all of my Grandparents and even my parents! He just passed away this October 2nd, 2016. He was 96!
My Granddad was never able to visit the World War II Memorial, but I took him there that day in my mind and heart and we remembered with those who sacrificed and fought with him.